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Our history with heels…

High heeled shoes

High heel shoes are a fashion phenomenon that inspire wonder. Why is it that these shoes, in particular, have come to be synonymous with femininity and seduction? A look back in history reveals that they have not always been gender-coded in this way. High heels were once associated with masculinity and power at the highest level.

Heels affect both how you feel and how you are perceived by those around you. Just like many other objects of fashion, this creates a paradox. High heels give you confidence, signal power and sexuality. They radiate luxury. Anyone who can move freely in them must live a rarefied life far removed from humdrum everyday tasks; unsuitable for walking long distances, they signal a lifestyle of elegance. At the same time, women in high heels can be seen as unsteady, helpless and voluntarily constrained.

 


Yes, it did start with functionality

Although high-heeled shoes may seem impractical, it was for their functionality that shoes were first fitted with heels. Life became simpler for Asian horsemen once heels provided a firm grip on the stirrups.

High heels became an important part of Western male fashion in the late 16th century. The inspiration may have come from the Persian embassies that came to Europe to forge political alliances. The short, puffy trousers of Spanish fashion placed particular emphasis on men’s legs as they were displayed in tight-fitting silk stockings and elegant high-heeled latchet shoes with large rosettes known as shoe roses. 

Charles II of England
Coronation portrait of Charles II of England, 1661

Long, strong, slender legs, which were often portrayed in portraits with one from the front and one from the side, emphasised prowess in activities such as fencing and dancing, yet without any suggestion of the toil of real labour.

The high heels were regulated by sumptuary laws

During the Thirty Years’ War (1618-1648), military influences made themselves felt in portraiture. Even the bucket-topped Cavalier boots turned down below the knee and lace-adorned boothose had high heels.

Lace, embroidery, plumes, patterned silk fabrics, jewels that to a modern observer might appear far removed from ingrained ideals of masculinity, were perceived by contemporaries as symbols of power and bravery in dress comparable to bravery on the battlefield. High-heeled shoes were part of the power dressing designed for princes and aristocrats. The fact that the French King Louis XIV was short in stature probably contributed to his fondness for tall, curly wigs and high heels. Red heels became a special privilege that distinguished the King’s courtiers, the height of which were regulated by sumptuary laws.

Old boots
Cavalier boots with high, red heels, c. 1655. Probably once belonged to Charles X Gustav of Sweden. Photo: Göran Schmidt, the Royal Armoury

Exposed legs were a male attribute. Women’s legs were always covered by long skirts, yet 17th century female fashion was influenced by what men wore in the form of masculine hats and high heels.

Impractical and exorbitant garments were an important part of how early modern elites manifested their elevated status.

Old shoe
High-heeled women’s shoe with a tongue, ankle straps and traverse, crescent-shaped toe. Made from green ribbed silk covered with knotted lace of gold thread and sequins, 1650s.Photo: Elisabeth Eriksson, the Nordic Museum.

The social order demanded visible differences between people of different estates – erasure of these differences would have been socially destabilising.

Platform shoes and chopines in the 17th century

The platform shoes worn by women in Spain and Italy in the 15th to 17th centuries proved to be another important influence. Perhaps the most famous example is the Venetian chopines, which could tower as high as 35 cm. This was originally a type of wooden shoe with a high sole that was worn on top of ordinary shoes to raise the wearer above the dirty, waterlogged streets. In the 17th century, they became a luxuriously designed piece of fashion.

Stilt shoe
Platform shoes, chopines, Italy early 17th century. Skokloster Castle. Photo: Göran Schmidt. 

The 18th century and female irrationality

During the 18th century, interest in men’s shoes waned while other aspects of dress came into focus. Shoes with high heels that were narrower and more difficult to manoeuvre in became more common for women. Ideals changed and heels became more associated with female irrationality than male prowess. Under the influence of Enlightenment thought, political capacity came to be seen in direct conflict with ostentatious dress, while women’s fashionable attire rather came to manifest their lack of political power. This is despite the fact that the 18th century continued to be strongly influenced by notions of the clear links between social status and clothing.

Heels named after the French King’s mistress

Madame de Pompadour
Madame de Pompadour, painting by François Boucher (1756). Alte Pinakothek, Münich.

High-heeled shoes were worn to accompany the bulky fashions of the 18th century, which shaped the female body with laced-up corsets made with whalebone and enlarged hips with the help of skirt-supports. Shoes, covered in patterned silks or heavy metallic embroidery, matched the dresses. Mules with no backs or latchet tie shoes dominated footwear fashion.

The heel breast– the forward-facing side of the heel – was often curved under the foot, a shape later known as pompadour heels after the French King’s official mistress Madame de Pompadour.

Heels were higher during the first half of the 18th century, only to go lower during the second half. Together with the rest of a person’s attire, shoes provided a particular balance and posture to the body central to the complex pattern of movement that distinguished the upper classes from the hunched backs of the working class of the 18th century.

The body was supposed to sway lightly and movements be fluid, neither too quick nor too slow. Everything was carefully rehearsed but was supposed to be carried out effortlessly and naturally. The swaying gait of the French queen Marie Antoinette, even in her heavy court dresses with metre-long trains, became the ideal. During the 18th century, consumer culture grew stronger and fashionable clothing became more available in the cities.

Queen shoe
High heels worn by Queen Lovisa Ulrika on her coronation day on 26 November 1751. Equivalent size 32. Decorated with silver fabric and gold embroidery by court embroiderer Christopher Sergell.  The Royal Armoury.

Taking lessons from a dancing master to practise the correct movements, including the art of walking, was a less easily bought skill and therefore the ultimate aristocratic status symbol.

The erotic undertone of the high-heeled shoe was strengthened during the 19th century

After a long period of flat shoes, inspired by more bourgeois ideals in the first decades of the 19th century, by the mid-19th century high-heeled shoes were once more in fashion, both on everyday ankle boots and evening shoes. Long, heavy skirts with bustles at the back hid women’s legs, but their gait was still supposed to be delicate, their posture upright and the protruding foot small. High heels were a visual trick that gave the feet a daintier appearance. Women’s feet became alluring, and the erotic charge of the high-heeled shoe was reinforced by its role in the pornographic photographs of the time.

shoes 1900
Women’s lace-up boots 1912, the Nordic Museum.

High-heeled shoes, an unattainable luxury

Specially designed sewing machines with several technical inventions transformed shoemaking, making shoes cheaper and more accessible to a wider market by the mid-19th century. In the countryside, however, shoes remained a rare commodity. Well into the 20th century, children in Skåne still went to school in rough, straw-filled wooden clogs and in the summer they went barefoot. It is easy to understand why high heels were an unattainable luxury. Sweden’s path to becoming a modern society was, in part, through industrially produced footwear. In the 1930s, there were over 300 factories providing the Swedish people with shoes.

Renewal in the shape of the heel

With shorter skirts in the 1920s, women’ legs came into focus in a whole new way. Fashionable attire was completed with elegant, shapely legs clad in silk stockings and high-heeled shoes, often with a t-shaped latchet or double straps across the ankle. Stocking seams extended the line from the heel and drew the eye up the legs. Interest in shoe design grew with renowned designers such as André Perugia, responsible for the shoes for fashion designer Paul Poiret’s garments. Imaginative, innovative and inspired by the fashion and art of the time, the shoes became sculptures. Experimenting with the shape of the heel became a way to renew designs, such as the wedge heel of the 1930s by Salvatore Ferragamo.

1960
Shoe with wedge heel, 1939. Swedish surrogate shoe, made of paper, artificial silk and wooden sole. The Nordic Museum

Christian Dior and ”the New Look”

After the Second World War, Christian Dior launched the “New Look”. Shoes with stiletto heels were worn with the provocatively full skirts of the 1950s. High, narrow heels became possible with a metal rod embedded in the plastic heel. The fashionable shoe designer Rogier Vivier collaborated closely with Dior.

Dior
Shoe from Dior, 1960’s. Nordic Museum. Photo: Birgit Brånvall

Through stills, the film industry with its sexy, busty movie stars, spread the new fashion ideal effectively. On the silver screen, everyone could see their idols up close, what clothes they wore and how they should be worn. Department stores shortened the path to consumers. Narrow stiletto heels and pointed toes were now the order of the day, even though they could leave unsightly marks on parquet flooring or easily get stuck between paving stones. Marilyn Monroe’s favourite shoe was a Ferragamo model with 11 cm high heels.

 

Monroe shoes
Marilyn Monroe´s Christmas red shoes. Bata Shoe Museum, Toronto. Photo: Wikimedia Commons, the free media repository.

The fast way to a man’s heart

For the “everyday film star” promoted by the corset industry, stiletto heels were another must. The high heel was thus more widely worn than before, and now tottering on high heels was now added to the general expectations placed on women.

1950
The 1950s shoe model set a standard that is still very much relevant today. Photo: The Nordic Museum

No woman could consider herself properly dressed without a corset, hat, handbag, gloves and high-heeled shoes – shoes that were also marketed as the way to a man’s heart. The 1950s style of shoe set a standard that is still very much relevant today.

Pop stars challenged the traditional gender norms

1970
Platform shoe, 1974-75, AB Haga skofabrik Örebro. Nordic Museum. Photo Birgit Brånvall

With the 1960s and 70s focus on more youthful, natural fashion and women’s equality, fashion ideals for women were seen as oppressive and archaic. Like shaping underwear, high-heeled shoes lost popularity. At the same time, heels came into focus in new ways, with artists such as the Beatles, David Bowie and ABBA performing in high stack heels and challenging traditional gender norm.

Carrie Bradshaw and Sex and the City turned “Manolos” into a turn of phrase

To the power dressing of the 1980s, with wide shoulder pads and a new vision of financial success and luxury, high-heeled shoes and boots also brought added sex and potency to fashion. The high heels that had been part of the housewife ideal were now proving successful in the world of work.

C.Bradshaw
Sarah Jessica Parker as Carrie Bradshow. Photo: Craig Blankenhorn/HBO Max

In the 1990s and 2000s, a new generation of shoe designers such as Manolo Blahnik, Jimmy Choo and Christian Louboutin became well known for their glamorous high-heeled shoes. The TV series Sex and the City turned “Manolos” into a turn of phrase. At Louboutin, the heels towered ever higher and their red soles made the shoes easily recognisable.

Even established fashion designers like Vivienne Westwood have include pioneering shoe designs in their collections. Naomi Campbell’s fall during on the catwalk of Westwood’s show in 1993 is legendary.

Today, when overconsumption, luxury, stereotypical representations of gender and bodies and the existence of fashion itself are under discussion, our relationship with high-heeled shoes is multifaceted. This autumn’s fashion weeks showed that shoe design is a vital part of fashion. Models striding in high heels at Valentino swayed, wobbled and fell most involuntarily, revealing glamour as sullied and detached from the world.

Swedish Beate Karlsson of AVAVAV, known for her boundary-pushing, animal-like shoes, parodically let all the models fall like ninepins during her show instead.

AVAVAV
Beate Karlsson /AVAVAV at Milan Fashion week. Photo: Federico Pompei

When wearing high heels is a matter of choice, the joy of fashion also increases

Old conventions linked to shoes, status and luxury are being challenged. For women, sneakers can now be worn in the most formal of settings. When wearing high heels is a matter of choice, the joy of fashion also increases. At the same time, traditional cultural conventions persist. Men in heels, balancing on their toes, are mostly only seen on the dance floor.

Probably not that many men in heels at the Christmas party

Height and power are still linked, which, in their time, both Prince Charles and France’s then-President Nicolas Sarkozy handled in a conspicuous way. Fashion is about renewal and is said to reflect its time, but nevertheless is also impervious to change and conservative. As long as high heels themselves are not imbued with new cultural significance, we seem a long way off seeing men in high heels in Swedish urban environments or at the annual Christmas party.


Pernilla Rassmussen

Text: Pernilla Rasmussen, Fashion Science

Author’s Christmas gift tip:

Shoes – an illustrated History by Rebecca Shawcross.

More about Fashion science at Lund University

Fashion science is a theoretical and humanistic subject with social science elements. The subject is aimed at those who are interested in gaining a deeper understanding of the situation in both the past and present.

Read more at the Department of Cultural Sciences

2022-12-07

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How one scientist’s drink came to be on the lips of many

Back in the 1980s, Rickard Öste, a researcher at Kemicentrum, the centre for chemistry and chemical engineering at Lund University, became interested in finding a healthy yet tasty substitute for milk. As Oatly the company began to take shape, Arla flew down from Stockholm, tasted the oat drink, spat it out and said, “You’ll never be able to sell this”. Nowadays, the company has a strong position in the Swedish market and is a big competitor to Arla. In recent years, the oat drink from Skåne has become a worldwide brand, with a turnover of 6 billion SEK in 2021.

Rickard Öste is a professor, entrepreneur, investor and food tech researcher. At 70 years of age, he has no plans to slow down, let alone retire. Even if his children and grandchildren have started to wonder. Now he has his sights set on developing food products that refine nature’s raw materials such as berries, grains and fresh bacteria that boost health.

“There is so much untapped potential in food and how it can positively affect our health and prevent disease,” says Rickard Öste.

Rickard Öste
Rickard Öste. Photo: Edin Sandic. Collage: Helga Heun

Discovery of lactose intolerance

But we need to go back a bit in time to see how the Oatly success story became possible. In the early 1960s, Arne Dahlqvist, Professor of Industrial Nutrition at Kemicentrum, discovered that many people suffered from lactose intolerance. A deficiency of the enzyme lactase in the small intestine results in difficulties breaking milksugar (lactose). Over the years that followed, the department deepened its research into lactose and undigested carbohydrates.

Rickard Öste, already interested in chemistry began to study the subject at KTH but transferred to Lund University who was the only place in Swedish that had on an academical level food science and technology. Food research aroused his curiosity and after receiving his degree he joined Arne Dahlqvist’s research team as a chemist.

“We experimented with different chemical and technological processes to rid milk of lactose, but many tests showed that we lost protein quality. It was a fascinating problem.”

Oat drink sees the light of day

It was at a conference in Japan in 1985 that Rickard Öste first came across soy milk. The fact that you could put a coin in a vending machine and get a packet of soy milk with a long shelf life made him think. Was it possible to create a product that tasted like milk with similar properties, but was made from something else? Back in Lund, research focused on cereal. Since some people also had an allergy to soy protein and other legumes, this type of drink was not felt to be the best alternative.

Barley milk didn’t taste nice. Neither did rye milk. What about oat milk? A thought was awakened. Oats, a significant Swedish cereal, were already recognized at this time for affecting health in a unique and good way.

Rickard Öste spent some time as a visiting researcher at USDA, U.S Department of Agriculture at a researcher station in San Francisco area. After seeing how Silicon Valley was taking research into the community, Rickard Öste was keen to make a more obvious step out into the market – all while driving forward his research at Lund University. After several years of intensive research, he and his team in Lund finally succeeded in mixing oats with water and a patented enzyme mixture. An oat drink had been born that after further refinements and patents worked just as well in coffee as it did in baking. This research is constantly ongoing to improve the products.

The first commercial product appeared on the shelves of British supermarkets just before the turn of the millennium. Today, Oatly is available in the form of ice cream, yoghurt, whipped cream and milk, among other products, in shop refrigeration sections in 20 countries.

“Data from large epidemiological studies show clearly that what we eat, and eating too little whole cereals and dietary fibre in particular, is one of the health factors for morbidity and mortality. We would all feel better if we ate more dietary fibre. This is where oats step in, potentially providing an important component in improved health outcomes.”

Oatly’s products also sell well because customers are informed. The realisation, particularly among young people, that we need to reduce methane emissions from cows to have a more sustainable climate is a growing movement.

The sacred drink

But it hasn’t been an easy journey.

“Milk is sacred in Sweden, we have learned that,” says Rickard Öste. “Once we had a patent for our oat drink, I invited the marketing manager from Arla to fly down and have a taste. He took a sip and instantly spat it out. ‘You’ll never sell this,’ he told me.”

Another food giant, ICA, wanted to take the drink and make it its own brand so that it could set the terms and control the product. Oatly’s product hit the shelves under the name “Solhavre” (Sun’s Oats), but the company continued to look for ways to become independent and developed a range of different products under the name of Oatly.

Around 2012, all the pieces of the puzzle fell into place and, with a bold marketing strategy, Oatly began to gain market share. A new CEO, Toni Petersson transferred the company to a lifestyle brand. With slogans like “Wow, no cow” and “It’s like milk, but made for humans,” Oatly became a competitor to be reckoned with.

“We took a different approach. We were unabashed. People tried to stop us from day one. How dare we tell people that milk isn’t totally healthy and that oat milk is even better for our climate? We were sued, and we lost.”

The milk wars were won by the Swedish milk lobby, Svensk Mjölk. Oatly were forbidden from using 14 different phrases that were declared derogatory to traditional milk. Nowadays they call themselves Oatly, and never use the word milk in any context. But now Rickard Öste can see that all the turbulence has had a positive impact on the company.

“We lost the legal case, but won the public.”

Ongoing research to make even better products

Since the beginning, research at Lund University has been of paramount importance. Over the years, many doctoral theses have highlighted different aspects and areas of improvement for the oat drink. Research also shows that oat products reduce the risk of heart disease and lower cholesterol levels.

Rickard Öste also received crucial help in 1997 from his brother Björn Öste. He had studied industrial economy but was essentially interested in marketing and good at packaging components. Following the successful sale of his IT security business, investments could be made in Oatly, paving the way for further expansion. Together, they became a dream team.

“Our strength comes from our different roles. He is excellent at marketing and I concentrate more on the research. We come from a family of many brothers and we have a robust set up. We don’t trample on each other’s toes, but rather talk through everything.”

Rickard Öste sees clearly that Oatly’s success is far from his work alone. Everyone involved is crucial, all links in the chain are vital. Cut one ring and the chain falls apart. And the idea that one needs luck in life, he’s not convinced.

“As the downhill skier Ingemar Stenmark said when he was told that you have to be lucky to win: ‘Yeah, maybe, but the strange thing is, the more I train the luckier I get’.”

Text: Bodil Malmström

2022-12-05

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Nobel Prize winner Arvid Carlsson – 7 things you perhaps did not know about him and his research

“Lundensare”

Building

Nobel Prize winner Arvid Carlsson (1923-2018) did not receive the prestigious Nobel Prize while living or working in Lund – but he is an alumnus!
Carlsson grew up in Lund (which could clearly be heard in his Lund accent) and in 1951 he became a doctor of medicine at Lund University. He was employed as an associate professor of pharmacology and in 1959 he left for Gothenburg, where he spent 30 years working as a professor of pharmacology.

Sölvegatan 10

Skylt

In 2000, Arvid Carlsson received the Nobel Prize in Physiology or Medicine for his discoveries concerning signal transduction in the nervous system, in particular the neurotransmitter dopamine. It was at number 10 Sölvegatan, at “Gamla Farmakologen”, that Carlsson, along with Margit Lindqvist, Tor Magnusson and Bertil Waldeck laid the foundations for what would later become the Nobel Prize-winning discovery. In honour of this, there is a commemorative plaque on the building.

The basal ganglia and our muscle movements

Hukad rygg

Previously, it was thought that dopamine was simply a precursor of another neurotransmitter, norepinephrine. However, Arvid Carlsson developed a refined method of chemical analysis that made it possible to measure dopamine levels with great accuracy. He then discovered that dopamine was concentrated in different parts of the brain to norepinephrine, which led him to conclude that dopamine itself could function as a neurotransmitter. Dopamine was found in particularly high concentrations in the parts of the brain known as the basal ganglia, which have a significant role in controlling our muscle movements.

Reserpine studies

Medicnal växt

Carlsson made use of the substance reserpine, obtained from the root of the medicinal plant Rauwiolfia serpentina, also known as “Indian snakeroot”. When he gave reserpine to laboratory animals, they lost their capacity for spontaneous movement. He then treated the animals with L-DOPA, a precursor to dopamine that is transformed into dopamine in the brain. The animals’ symptoms disappeared so that they were once again able to move normally. Animals that were instead treated with a precursor to the neurotransmitter serotonin did not improve, however.

Medication for Parkinson’s disease

The symptoms reserpine caused in the laboratory animals were reminiscent of symptoms experienced by patients suffering from Parkinson’s disease. This led to being able to demonstrate that patients with Parkinson’s disease had abnormally low levels of dopamine in the basal ganglia. As a result, L-DOPA was developed as a medication. To this day, L-DOPA remains the principal treatment for Parkinson’s disease.

Antipsychotic and antidepressant medication

SSRI

Arvid Carlsson’s discoveries have improved understanding of how other medications work. His research made a great contribution to the development of the new generation of antidepressant medication, known as Selective Serotonin Reuptake Inhibitors (SSRIs). His research also demonstrated that antipsychotic medications, used primarily in the treatment of schizophrenia, affect the transmission of signals via dopamine by blocking dopamine receptors.

Lund – the global hub

Hjärna

Ever since the discovery of the neurotransmitter dopamine in the 1950s, Lund has been a global hub for Parkinson’s research. Multipark is a transnational research network that stretches from preclinical research to studies of life circumstances for patients with Alzheimer’s and Parkinson’s as well as related brain diseases. Multipark is built on a strong collaboration between Lund University and Skåne University Hospital, with support from the University of Gothenburg.

Read more about Multipark
MultiPark (Multidisciplinary research focused on Parkinson´s disease) is a strategic research area (SRA) supported by the Swedish Government.

2022-12-05

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Murder under the glossy surface – Nordic noir an international hit

Autumn is upon us, and what could be better than a spine-chilling murder mystery as the darkness closes in? Scandinavian and Nordic crime novels have been a success abroad, and also within the Alumni Network’s book club! September and October have brought interesting talks and lectures from our novel-writing alumni. But why do we want to read about murders and misery set in the Nordic countries in particular?


Schadenfreude that not all is perfect

It is not just the deep forests and lakes that fascinate international readers. Nordic noir gives a glimpse into the Scandinavian lifestyle and the reputable welfare state, even when the landscape is dreary. And the darker side of society has proved especially interesting. Probably there is a small aspect of schadenfreude in seeing that everything is not as perfect as it sometimes seems, argues Kerstin Bergman, expert in the crime genre and Associate Professor of Comparative Literature at Lund University. The social criticism aspect is also appreciated by Swedish readers. It is a safe way to examine other parts of society and contextualise complex social issues. 

Violence and gender equality

Nordic gender equality also contributes to the popularity of the genre, which has a large female readership. Early Nordic noir was often populated by brooding policemen beset by relationship or health problems, which made the characters relatable, realistic and beloved. The last decade has seen more multidimensional female characters, whose priorities are not merely (or not at all) family, but also their careers, as well as men who are more likely to stay at home. Another aspect is that Nordic noir regularly explores crimes that impact women, and just as we seen with fans of true crime, this can be a way for a reader to work through their fears. 

Kerstin Bergman, Associate Professor of Comparative Literature at Lund University.
Kerstin Bergman, expert in the crime genre and Associate Professor of Comparative Literature at Lund University.

The Stieg Larsson effect

Stieg Larsson’s beloved character Lisbeth Salander has become a feminist icon. According to Bergman, the popularity of Larsson’s books comes from his playing with genre, which results in an unexpected crime novel. Salander is not just a victim and an outsider, but also a superhero. The Millenium books were pioneers for Scandinavian crime novels abroad and have spawned a new term, the Stieg Larsson effect. Bergman explains that Millennium’s immense popularity has meant that international publishers are constantly looking for the new Stieg Larsson, and his writing has become a mark of quality that other writers are compared against and aspire to. The “new Stieg Larsson” may not yet have made themselves known, but the genre remains popular. And maybe we will see a different type of superstar. Bergman argues that as not only more women, but also writers from other cultural backgrounds and experiences take up crime writing, we are also getting to read about entirely new types of characters and even new landscapes, ones we may rarely think about. 


Portrait Ida Andersson


Text and research:  Ida Andersson

2022-10-27

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Povel dropped out of grammar school but landed in Lund – On a centenary celebrant and his Lund connections

Povel Ramel performing at the Academic Society in Lund in 1972. Photo: Fredrik Hagblom (Source: Lund University Library).

There cannot be many people in Sweden who failed to notice this year – and in particular this summer – that there was a centenary celebration of the birth of one of the greatest Swedish entertainers of the 1900s: Povel Ramel, born on 5 June 1922. The celebrant has been posthumously acclaimed with everything from a postage stamp issue and a two-hour TV special on SVT to a number of live shows around the country featuring material from his rich output, including several in Lund, where there is also an active local branch of the Povel Ramel Society, which preserves his memory.

But – sticklers for relevance may ask – is a publication for and about alumni from Lund University really the right forum to highlight Povel Ramel, no matter how popular he was – since he never studied in Lund? No, it is true: Povel studied neither in Lund nor at any other Swedish university. The fact is that he did not even complete secondary education, as he chose to drop out when he was at grammar school. In addition, he was born and raised in Stockholm, went to school in Sigtuna and lived the greater part of his adult life on the island of Lidingö – all at a substantial distance from the university city of Lund. Nevertheless, I consider there are reasons to claim that there are fully sufficient links between Ramel and academic Lund to justify this article.

A distinctive audience

One such natural link is, of course, that as an artist frequently on tour, Povel Ramel performed several times in Lund. In his memoir, Som om inget hade hänt (1999), when he reflects on how audience behaviour varies between places, the Lund audience gets a top grade:

Of course, Lund with its proximity to Malmö and its sprinkling of sprightly university folk cannot be regarded as a truly small town. There, I have also encountered a particularly appreciative audience every time, but also noted that the reactions to my shows have come in unusual places.

For example, Wenche Myhre and I performed POW SHOW II at the Academic Society’s main auditorium. Our rap number “I dig you” contains a line that describes our exact relation to clothes and manners: “Potatoes like potatoes, yum, yum, yum”. Before, that line had usually passed by unnoticed, but in Lund it sparked an enormous laugh, just in Lund, just that time – nowhere else, ever!

It could also be claimed that Povel Ramel had a deeper connection and affiliation to Lund in the form of his link to the heritage of humour. The fact that one of the great and style-forming Lund humourists Axel Wallengren – alias Falstaff, fakir – was one of Povel’s sources of inspiration is no secret. It is something that Povel himself pointed out by describing a whole section of his book Min galna hage (1957) as having been produced in a “strong Fakir-inspired state”. There are further examples of both direct borrowings from, and allusions to, Falstaff, fakir in Ramel’s texts, but above all a deeper, spiritual affinity between the two humourists has been creditably examined by the Lund-based cultural writer Lars Westerberg (“Povel Ramel och Fakiren och den humoristiska kungslinjen”, published in Fakirenstudier XXII, 2008).

Lund Faculty of Law alumni in the family

However, Ramel’s Lund links existed not least in a large number of friendship ties with people in Lund, most of them with a deep connection to the city’s student life. This article will cover a selection of these personal connections between Povel and academic Lund.

The earliest Lund connections in Ramel’s life can be found in his own family. This is not so remarkable as the original Pomeranian and subsequently Danish noble family Ramel was already well established in Skåne when the province became Swedish. Over the centuries, the Ramel family have owned and lived in a large number of manors in Skåne such as Bäckaskog, Maltesholm, Widerup and Övedskloster, and many of the family’s children were sent to study at Lund University. A modern example is Fanny Ramel – carnival general in 2014. Going further back, Povel’s father, Baron Karl Johan Henrik Ramel, born in 1889 in Löberöd, was enrolled as a student in Lund in the autumn semester of 1908. Karl Ramel would spend five years in Lund and during that time complete Bachelor’s degrees in both Philosophy and Law. This was particularly impressive as in parallel he was also training to become an army officer: Ramel senior became a sub-lieutenant in 1909 and a lieutenant in the reserve forces in 1914, as part of the Wendes Artillery Regiment. Although obviously diligent in tackling this range of studies, it clearly did not prevent Karl Ramel from also participating in the amusements of student life. The carnival procession in 1912 included a group of students portraying scouts, and a list of participants in the Academic Society archive shows that Karl Ramel was chosen to play the founder of the Scouting movement, Lord Baden-Powell.

A photo of the young Karl Ramel inset in his entry on the list of carnival participants in 1912. The various figures are body and clothes measurements for his costume
(Source: Academic Society Archive & Student Museum and the photo database Swedish Portrait Archive).

We do not know how much Karl subsequently told his son about student life in Lund, but we do know that they shared the same sense of humour. This is evident from privately recorded 78 rpm records on which the father and son performed sketches together. The father’s more long-term influence on Povel would, however, come to a tragic end: he and his wife Märta died of complications from a car accident when Povel was just a teenager.

However, there was another close relative with a Lund connection: Povel’s eight-year older half-brother Wilhelm Stiernstedt. In his first memoir, Följ mej bakåt vägen (1992), Povel describes the considerable influence of his elder brother: “I have used his know-how, his thought processes, his views on things, his way of speaking and very special wit for as long as I can remember”, writes Povel. Furthermore, he states that his brother spent time “partying in Lund”, yes “even over-partying, if we are being honest”. Exactly what this meant for Povel is not something he goes into in his memoirs, but he did, however, when taking part in a crowded student evening in Lund in 1999: that his brother Wilhelm was in Lund meant that Povel had plenty of reasons to visit the city at a young age, even though it wasn’t to study. No, declared Povel: it was during these years, with visits to parties and carnivals, that for him Lund became synonymous with celebrations. “I have never taken a serious breath here”, he happily confessed.

A gem from Skåne

In addition to purely familial connections with the city, Povel Ramel would build up a large circle of friends in Lund over the years. A prominent place in this circle was taken by a man who Povel first met in Malmö in 1948 while participating in one of his earliest revues – a show produced by the former Lund spex performer and carnival general in 1946 “Dubbel-Olle” Ohlsson (like Povel’s father Karl and brother Wilhelm a Lund Faculty of Law alumnus) – and who went by the name of Sten Broman. Povel described him as “a gem from Skåne”.

This is not the place to go into a detailed account of the friendship between Sten Broman and Povel Ramel. This is covered in a chapter of the previously-mentioned memoir Som om inget hade hänt and in a chapter by Povel in the book Sten Broman – En man med kontrapunkter (1984). However, suffice it to say that Broman was definitely one of those who very actively helped to regularly attract Povel to Lund. This certainly applied to Lund carnivals, where for many years the two friends could be seen together on the jury for the student orchestra competition that traditionally opens the event. In the carnival context it can also be mentioned that Povel took part in not one, but two, carnival films: “Men hur?” (1962) and “Lystnaden” (1966). The latter was connected with an event organised by Sten Broman and Uarda-akademien, called “Höje å-bragden” (an attempt to reach Lund by boat), which played an important role in the film.

Povel Ramel and Sten Broman having a hilarious time together. According to the University Library’s photo notes, the time and place of the picture are unknown, but it may have been taken at a Lund carnival.
Photo: Hagblomfoto (Source: Lund University Library).

Broman could not reasonably admit Povel to the spex performers’ academy, Uarda-akademien, which he had himself founded, but could to another society he established – the Gastronomic Academy. Here, Broman and Povel were in the company of another prominent but somewhat older alumnus of Lund University and its Faculty of Law, Fritiof Nilsson Piraten. He was also among Povel’s Lund friends. Povel has recounted that when they first met, Piraten started their conversation by saying “I knew your father – very well”. A good icebreaker certainly, but possibly also a sign of Piraten’s lack of respect for the truth at times, considering that Piraten did not start his law studies in Lund before the spring of 1914 – the semester after Karl Ramel had completed his!

On a bear hunt in Copenhagen

In Povel Ramel’s TV series “Semlons gröna dalar” (1977) a lanky man in black with a plum-coloured top appears now and then in the background without explanation or saying any lines. The role was created by spex performer and Lund Faculty of Law alumnus, Hugo “Låppan” Hagander, a stage persona known for a “very headstrong and expressive way of delivering lines and the body language  of a snake-man”. In addition to this TV series, “Låppan” also appeared in minor roles in a few of Povel’s stage productions such as “Dax igen” (1962–63) and “De sista entusiasterna” (1968). The gentlemen socialised privately in contexts such as the small society founded ostensibly for bear hunters in 1962 called “Björnjägarna”. “Låppan” was far from the only Lund figure in this exclusive company. There was also Eric Owers, Lund Faculty of Law alumnus, entertainment manager at Liseberg, carnival general in 1962 and at times Povel’s lawyer, as well as zoology professor and Lund spex performer Bengt-Olof Landin. Something that should be mentioned in this context is the “bear hunt” the gentlemen took part in was at a shooting range at Tivoli in Copenhagen, and that the subsequent food and drink intake probably had a more central role than the hunt itself… 

However, the name that must be mentioned, last but not least, in this list of Povel Ramel’s Lund friends is Hans Folke “Hasse” Alfredson. The two gentlemen met for the first time in the 1950s when, as a young volunteer at the Öresundsposten newspaper, Hasse was to interview Povel in connection with a performance in Helsingborg – and by mistake initially interviewed for a long while the above-mentioned brother Wilhelm, who happened to be in the same hotel room! Later, Hasse and Povel would get together in rather more professional forms. Before the comedy duo Hasse and Tage had created their own company Svenska ord, they both worked for Povel’s revue series Knäppupp, and Hasse also appeared in the revue “Semestersångarna” (1961). A lot later – after Tage Danielson’s death – the gentlemen would resume their stage collaboration in the long-running show “Tingel Tangel på Tyrol” (1989–90).

Povel Ramel and Hasse Alfredson photographed before their performance at the student evening on 31 March 1999. They are flanked by the Student Evening Committee’s supervisor Peter Magnusson (right) and the writer of the present article (then the Academic Society’s representative and also toastmaster at the following dinner) (left). Photo: Kristina Steeg (Source: private).

Between Povel’s and Hasse’s public performances they also became close personal friends and it was probably due to this that Hasse Alfredson took the initiative for the above-mentioned student evening 1999 in which he and Povel held a packed audience spellbound at the Academic Society’s main auditorium with anecdotes about themselves and their partnership. Povel had also written a new song as a tribute to Lund, which he premiered to the tune of “Til The End Of The World”. In the song’s introduction, Ramel describes himself as “a kind of happy Pavlov’s dog” with a “tail that wags when I arrive in Lund”, and after listing a number of his Lund acquaintances – most of whom have been previously mentioned in this article – he finished with the following two verses:

Even though I am mostly sober and sound

a party arises in Lund whenever I am around

– The city’s daily attire may be buttoned-up, but there’s always something hilarious showing –

I never studied for a moment

what the old tomes meant –

But, although I have not been here even for a second,

it feels lovely to LAND IN LUND

What Hasse, but not Povel, already knew when this song was performed was the student evening in question would be crowned with a very special Lund honour for the latter. At the end of the official programme, a horde of men and women in white coats rushed forward, in the form of the Academic Society’s “Nasal Committee”. All so as to take a cast of the guest entertainer’s nose – a so-called “nosification” – and add it to the society’s Nasotek; a collection of noses initiated by Hasse himself in 1986. And it is still possible to see Povel’s hooter as “Nose no 90”, surrounded by masses of other noses belonging to various more or less well-known Lund figures. And, regardless of the number of credits that were never earned, can there be any better way of being incorporated in the academic and student fabric of Lund than that?

As newly “nosified”, Povel Ramel drew his own nose and wrote his signature in the Nasal Committee’s register
(Source: Academic Society Archive & Student Museum).

Text: Fredrik Tersmeden

Archivist at Lund University Archives (and Nose no 89, hanging just next to Povel)

2022-10-26

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Karin Wahlberg – From doctor to queen of crime fiction

Portrait Karin Wahlberg

Alumna Karin Wahlberg is on a roll, and she is not afraid to try new things and change paths. From teacher to doctor, and then crime novelist. She made her debut with The Last Round in 2001, when she was about to turn 51. Since then, she has split her time between murder mysteries and doctor’s rounds. 

You have mentioned in other interviews that the idea of The Last Round came to you during a morning meeting at the Women’s Clinic. Had you never thought of writing a book before that?

– I tried writing a few children’s books, but not seriously. Having said that, I have always thought about things and processed them as if they were stories in a book.

You have changed careers several times in your life, from teacher to doctor and then novelist. How does one arrive at the decision to make a change like that? How did it come about?

– When I changed careers from teacher to doctor it was out of necessity, as I was unemployed. I liked being a teacher, but when we moved to Lund I couldn’t find work. I was inspired, or jealous perhaps, of my husband who was a doctor, and I felt very strongly the need to get out among people. So, I took the Swedish Scholastic Aptitude Test in a panic and started studying medicine. And it turned out to be so much fun! I had never wanted to be a doctor before that; I liked being a teacher. But because I had children early and they had started to grow up and fly the nest, I had a lot of freedom to make those choices.

Changing careers involves a bit of discomfort so you need to have grit, and I think I was just born that way. I’ve also always known that life is short, my mother died when I was very young, so I felt it right down in my bones. I also got some old-fashioned comments. I’m as influenced by what people think as everyone else and have the same thoughts, but somewhere deep down I do what I want.

How did it go when you started writing?

– I just started. Got an idea and went home to write and discovered, to my surprise, that it flowed quite well. That’s when I discovered another side to myself. I am intense when I speak, but I write more slowly. I read the first three chapters to my sister over a glass of wine and she told me to keep going. It took a long time, a few years. I was only doing it for fun. It was my project, a way to get as close to myself as possible, without it actually being about me.

Do your colleagues ever reflect on the fact that you are also a successful author?

– No one has cared, they’re used to it. I might have had the occassional comment, “Put that in one of your books.” The job takes over when you are in it. Sometimes a patient might ask about the next book, but it has never been a big thing. Many readers like that I present the healthcare system from different perspectives, and that what I write about is based in reality.

One of my colleagues asked me to write a book about cancer as they found it difficult to get the word out about something as unglamorous as a colorectal tumour. So I wrote Cancerland – There and Back. That is one of the books I am most proud of. I wrote it as a thank you to the healthcare system. 

Is there a particular character in one of your books that you think is most like you?

– Claes Claesson, in that case. He is not as explosive as I am, but it’s more about his view of the job. That you keep on going. He is robust in his way, he is not an extreme person, but rather has the attitude that sometimes things go right, sometimes they go wrong, and you just get on with it.

Is there anything else on your list for the future?

– Not really. I am just happy if things stay as they are now!

Text and research: Ida Andersson Intern at Lund University External Relations and current student in Strategic Communications.


Did you miss the author talk with Karin Wahlberg? Watch it here on YouTube.

2022-10-26

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“Empowering women to make their own choices, regardless of their circumstances, is one way to tackle a host of the public health issues we see today”

Woman on picknick blanket

Photo of woman in front of church

In this week’s interview we meet Alexa Teuscher who graduated from MSc in Public Health in 2021. In our interview, we take a look at current public health issues, Alexa’s love story with Scandinavia and the perfect recipe for banana bread.

Hi Alexa! You graduated from Lund University in 2021, what have you been up to since your graduation?
Hi Maria! It feels like not much has changed, but when I look back, it’s been a lot. I defended my thesis in August 2021 and on September 1, 2021, I was beginning my role as a graduate in 3Shape. I commuted across the bridge as my work is located in Denmark, before buying an apartment in Copenhagen with my boyfriend and moving to the other side of the sound. As restrictions have eased up across the world, I travelled to Norway, Italy, Skåne, and the U.S. (to visit my family). I’m also improving my language skills through Danish lessons, although I’ve been known to accidentally slip in a Swedish word occasionally.

You are currently working as a Graduate at 3Shape in Copenhagen, what does a normal day look like for you?
Every single day is different! The only thing consistent in my workdays is lots of coffee and a 15-minute bike ride to the office. One of the main reasons I joined the Graduate Program at 3Shape is because the program has 3 different rotations over a 2-year period. This means that every 8 months, I join a new team/position to see a different side of the business.

My first rotation was as an Associate Project Manager in Customer Care. Those days were filled with a lot of meetings and stakeholder management. 3Shape has global operations, so it was fun to meet with colleagues from around the world, although time differences could be tricky! I was given my own project to manage from conception to implementation/monitoring, so I was able to learn a ton in my first 8 months.

I am currently in my second rotation as a Junior Product Manager in our TRIOS Team. My days are often still spent in meetings, but I now have the opportunity to visit different dental clinics and see our products in action. You can often find me on a train travelling to a new part of Denmark to gain insights from dentists, researching the dental industry, or writing and disseminating surveys. I also volunteer with various groups around 3Shape, so some days I might be working with our ESG strategy or planning an upcoming party.

Woman in Copenhagen

As a public health professional, what areas lie closest to your heart and what are the main challenges that you think should be addressed within the next few years?
Women’s rights, SRHR (Sexual and reproductive health and rights), and mental health are three areas that I’m particularly passionate about within public health. Although we’ve made great strides in these domains in recent years, there’s still a lot of work to be done.

Maternal mortality is one area in which I think global inequities are extremely prominent. The prevalence of maternal mortality is highest for adolescent women in low-income countries. While medical advancements have been helpful to reduce maternal mortality, I believe that providing opportunities and education for girls can set a foundation for bodily and cognitive autonomy. Empowering women to make their own choices, regardless of their circumstances, is one way to tackle a host of the public health issues we see today.

Regarding mental health, numerous studies have shown the negative impacts of social media on our well-being. Social media and its influence on daily life is a more recent development, and we’ve been slow to implement policies to mitigate these harmful impacts. As public health professionals, I believe we could be doing a lot more in this area.

Cherry tree blossomHow has your time as a student in Sweden influenced your life?
My time as a student at Lund University definitely changed my life for the better. As I’m now living and working in Denmark, it’s clear that my time in Sweden started my love affair with Scandinavia.

Coming from Colorado, where we have over 300 days of sunshine a year, my time in Sweden made me more appreciative of the sunny days I used to take for granted! Whenever we get a sunny day in the winter, I will take a mid-afternoon walk to get my vitamin D; I’ve found that this has also been great for my mental health. Lund University is also extremely international, which allowed me to form close bonds and broaden my perspective with a culturally diverse set of peers. No matter where I travel in the world, it’s likely I’ll have a friend from LU not too far away.

The teaching style at LU was also quite different from what I was used to in the U.S. Critical thinking and independence seem to be highly valued in Swedish higher education and improving these skills has been immensely helpful in my current career. My time at LU also allowed me to have a better outlook on my work-life balance, which means I’m better able to mitigate daily stressors.

Women with baked goods

As we all know; health is closely connected to what we eat. So, here are two food related questions for you:

If you could eat only one item of food for the rest of your life, what would you eat?
I used to live in Texas, where we had amazing Mexican food. Despite being somewhat hard to find in Scandinavia, I will never get tired of a good taco.

What is something you are great at cooking?
I began baking before I began cooking and I always receive compliments on my banana bread. So that you too can receive compliments, here is the recipe I always use (I recommend swirling in Nutella or chocolate chips).


The Book Club – it’s a summer thriller!

This summer, we again invite all our alumni to join the Alumni Network’s fantastic book club. This time, we are also offering reading in English!

What makes this book club so fantastic, you wonder?
Well, not only are all the books we read in the book club written by alumni, but the readers also get the chance to ask their questions directly to the author.

Find yourself a copy of the book, start reading and save the date for for the author discussion in October. As autumn comes, you will be prompted to send in any questions you may have for the author about the book or writing in general.

Save the Dates:
27 September, 18:00 CET –  Lecture on Swedish Crime Fiction with Kerstin Bergman (Zoom webinar)
18 October – Author Discussion with Karin Wahlberg 
Registration links for these events will be sent out in early autumn.

This summer we will read:

Death of a Carpet Dealer by Karin Wahlberg

The brutal murder of a Swedish carpet dealer on a business trip to Turkey is the start of a story about an unknown daughter, an exclusive carpet and – as always when Karin Wahlberg writes – the everyday life and dreams of the people we meet in her stories. Read by every doctor and nurse in Sweden and often compared to New York Times best-selling author of medical thrillers, Tess Gerritsen, Death of a Carpet Dealer is one of seven in Wahlberg’s series featuring Police Commissioner Claes Claesson and his wife Veronika Lundborg, doctor at Oskarshamn hospital. 

About Karin Wahlberg

Karin Wahlberg, who lives in Lund, is a crime novel writer who also works as a physician. Her books have sold over 1.5 million total copies worldwide. She published her first crime novel, The Last Round, at the age of 51 in 2001.

Since then, she has written many page-turners set in and around Skåne and Lund about the police inspector Claes Claesson.

The author discussion held in English is based on the book Death of a Carpet Dealer because it is the most accessible of the translated books, but you are of course welcome to read all of Karin Wahlberg’s books and ask questions about them as well.

Lecture: Swedish Crime Fiction

Photo by: Andreas Gruvhammar

Lecture: Swedish Crime Fiction with Kerstin Bergman
Tuesday 27 September at 18:00 on Zoom

From Henning Mankell’s Skåne to Åsa Larsson’s Lappland. Swedish crime fiction stories are a major export commodity. Millions of readers both abroad and in Sweden dive into Swedish page-turners every year. Why? What’s so special about Swedish crime fiction?

Lund University’s crime fiction expert Kerstin Bergman is an associate professor of literary studies, and has researched crime fiction in literature, film and television for many years. She has also reviewed books in the daily and trade press for almost twenty years, and written two best-selling novels herself (Oskuld och oleander and Förgätmigej). She holds one of the critics’ chairs in the Swedish Crime Fiction Academy. In an international context, she is regarded as one of the foremost experts on Swedish crime fiction. Look forward to an evening of the science behind Swedish murder mysteries.

This lecture will be held in English. 

2022-06-17

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Lund University Honorary Doctors 2022

Doktorspromovering

Every year, at the doctoral degree conferment ceremony, every faculty honours highly deserving researchers from other universities and other citizens, by appointing them as honorary doctors, or doctor honoris causa. The honorary doctors are people who have achieved something of major importance for the University or for society and whom the faculties wish to recognise and tie to their research community. Although often academics from other universities, honorary doctors can equally well be from outside academia.

In connection to the ceremony, many honorary doctors hold lectures for the public. In the list below you can read about this year’s honorary doctors and find links to their lectures.

Faculty of Theology

Peter Halldorf, pastor in the Pentecostal movement and one of the most central figures in Swedish ecumenism, editor and author.
Click here to read more about his lecture on 2 June (in Swedish)

Philippe Sands, author, lawyer and law professor at University College London.

Click here to read more about the honorary professors at the Faculty of Theology (in Swedish)

Faculty of Law

Leo Flynn, Deputy Director and Principal Legal Advisor at the European Commission’s Legal Service
Click here to read more about the honorary doctor at the Faculty of Law

Faculty of Medicine

Peter C.M. van Zijl, professor at John Hopkins University School of Medicine

Stig Ålund, sociologist. Representative of the elderly and their organizations in the research on the elderly, aging and health conducted within the framework of the Center for Aging and Supportive Environments (CASE) and the Department of Health Sciences.

Click here to read more about the honorary doctors at the Faculty of Medicine (in Swedish)

Faculty of Engineering

Dana Cuff, professor and researcher in urban architecture at the University of California, Los Angeles. Holds the Lise Meitner Professor at Lund University

John C. Doyle, professor and researcher at the California Institute of Technology with a focus on dynamic control and management systems

Nils Hannerz, head of research and innovation at IKEM (Innovation and Chemical Industries in Sweden).

Click here to learn more about the honorary doctors’ lecture on 2 June

Click here to learn more about the honorary doctors at the Faculty of Engineering (in Swedish)

Faculty of Fine and Performing Arts

Terry O’Connor, actor, performer, professor and founder of the theater group Forced Entertainment.
Click here to learn more about the honorary doctor’s public lecture on 1 June

Click here to learn more about the honorary doctor at the Faculty of Fine and Performing Arts (in Swedish)

Faculty of Humanities

Martina Kessel, Professor of History at the University of Bielefeld in Germany. Many years of involvement in the National Graduate School in historical studies at Lund University
Click here to learn more about the honorary doctor’s lecture on 1 June 

Click here to learn more about the honorary doctors at the Faculty of Humanities (in Swedish)

School of Economics and Management

Jens Henriksson, CEO for Swedbank.
Click here to learn more about the honorary doctor’s lecture on 2 June (in Swedish)

Click here to learn more about the honorary doctor at the School of Economics and Management

Faculty of Science

Kerstin Johannesson, professor of marine ecology at the University of Gothenburg and director of the Tjärnö marine laboratory in northern Bohuslän.

Georg Kresse, Professor of Physics at the University of Vienna

Click here to learn more about the honorary doctor’s lecture on 2 June

Click here to learn more about the honorary doctors at the Faculty of Science (in Swedish)

2022-06-01

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LU alumnus behind esports tournament

profile picture of Mikael

This week we meet alumnus Mikael Westerling, Chief Sales Officer and Co-founder at GRID Esports. With a major esports tournament around the corner here in Lund, we get the inside scoop from Mikael, as well as a special offer for LU alumni!

You graduated with a degree in Law from Lund University in 2013 and now you are the Chief Sales Officer and Co-founder at GRID Esports. What lead you to a career in esports following your studies in law?

During my studies I worked for a traditional sports data company in the igaming space, which had opened to me a whole new world filled with novel, interesting legal challenges. Throughout my studies, I managed to combine my professional career and education, often by using examples from the igaming space in the academic essays or even my thesis. After I graduated, I continued to work in the igaming space where I had a chance to make great use of my legal studies while moving to the commercial role. After many years in the traditional sports world, I noticed the emergence of the esports space. Shortly after that, I met GRIDs Founder, Moritz Maurer, a passionate esports fan, who inspired and later convinced me to take the bet on esports as the future of sports betting. We are currently the leading Game Data Platform, working with the best game developers and tournaments organisers – so I guess it paid off to explore the back then unknown space.

This June (9th-11th) there is a big esports tournament being hosted in Lund and your company, GRID, is among the hosts. For those of us not familiar with the world of esports, tell us more about the tournament and your role behind the scenes.

Pinnacle Cup promotional image
Alumni special offer: FREE tickets for Thursday (see info below)

Pinnacle Cup Championship will mark the culmination of over two years’ worth of Pinnacle-backed events that have been run in collaboration with GRID. Pinnacle Cup has evolved into a firmly established esports tournament attracting multiple world’s foremost teams. We aim to reinforce this position with the upcoming LAN event in Lund, with top teams like Astralis, BIG and Fnatic competing for a prize pool of $250 000. GRID’s role in the tournament is to be a facilitator by bringing all parties, sponsors, Visit Lund and the production partner together. I highly recommend all alumni to take the chance to attend the event. It is a great opportunity to visit Lund while experiencing the unique emotions that only LAN events can provide. 

What is your top advice for those passionate about esports and interested in a career in the industry?

I would say to become very good in an area that you like; the esports industry is not that different from other industries, apart from a small quantity of esports specific topics, you need the same skills as in the different industries so don’t be afraid to be open-minded and search for your unique place in this market.

If any software engineers out there are interested in a career in esports, look no further: grid.recruitee.com. 🙂

What is your favourite computer game to play?

Right now, I would say my favourite computer game is CS:GO, however I rarely get the chance to play these days.

What is your favourite memory from your student days in Lund?

Meeting my wife – she was one semester above me and I bought her books…

Interested in attending the Pinnacle Cup Championship in Lund? 

As Lund University alumni, you can take advantage of a special offer! Alumni get FREE tickets* on Thursday 9 June (the first day of the tournament)!

Get your tickets here: https://shops.ticketmasterpartners.com/pcc-welcome-to-lund

*Please note: there are a limited number of free tickets, so get yours while supplies last!


See also the press release about Pinnacle Cup from Visit Lund (in Swedish). 

2022-05-31

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What happened to the former Generals?

On Friday the 13th of April 1962, during a live TV broadcast, Lund legend and General for the Criminal Carnival Eric Owers knocked the former General Jan Öjvind Swan’s glasses off in a boxing match. This was an historic moment as no moving images of boxing had ever been allowed on Swedish TV before, and just some weeks later the carnival would start.

Eric Owers, almost 90 years young

Today he can be found in Stockholm close to his children and grandchildren, having recently moved from Gothenburg. “Well, it’s fun to do something new before one gets too old,” he says.

In June, he will be 90 (hurrah, hurrah, hurrah!). At the time, Owers was often seen shoulder-to-shoulder with Povel Ramel in the Society of Bear Hunters (Björnjägarne) and says that he probably ate over 100 salted beef briskets with sauerkraut (although in Danish) together with the friends pictured in the painting – Låppan Hagander, Sten Kärrby, Povel Ramel and Bengt-Olof Landin.

Between 1966 and 1971, Eric Owers worked as a programme manager and public relations officer at Liseberg, booking artists such as the Rolling Stones, Jimi Hendrix and Led Zeppelin. And he also achieved success in his legal career. You’d be forgiven for assuming that he would be taking it easy in the autumn of his life, but no, the General of the Criminal Carnival still comes to the Generals’ Christmas lunch in Lund every year, he never misses a ‘spex’ (student cabaret), he exercises more than ever and is still active in the legal profession.

“Lund formed me in many ways. Among other things, the Lund Carnival taught me the art of delegation and that has been very useful in my career. It makes you more efficient if you can find people who do things better and as fast, or faster, than you, and then stick to the bigger picture. I also learned how to negotiate, how to treat people the right way and to listen. And it’s easiest to ask women for help because women are usually very helpful.”

Freja Davidsson Bremborg (born and raised in Lund) was no rookie when she stepped up as General for the 2018 Imaginal Carnival. By then, she had already been Vierichef (a kind of Director of Fun) for the circus team during the 2014 carnival and participated in no less than 23 ‘spex’ shows.

Today we find Freja set to become CEO of AF Borgen after recently leaving her position as Assistant CEO and Communication and Marketing Lead at GPX Medical, which develops medical devices for premature babies.

Freja enjoys reading books, spending time with beloved friends over a good dinner, and if anyone suggests a game of Monopoly, Scrabble or any other board game for that matter, she will of course gladly accept!

“Being a Carnival General taught me the importance of joy and commitment in leadership. And how important good communication is to such a large organisation. It must be substantial, concise and timely.”

What the carnivalists of 1994 probably didn’t know (unless they were psychic) was that their General would be named Skåne’s most inspiring leader 19 years later! Pontus Bodelsson ran the Rollercoaster Carnival (Berg och Dal Carnival) with thrilling bravado. He continued his career as board member and CEO of several large companies. Today he is CEO of the Karnov Group. He is married and has two children who have flown the nest (both of whom are carnivalists in this year’s Catastrophic Carnival).

When he’s not training for the Vasaloppet or playing and singing, he gives lectures and writes books with titles like Leadership for Change: My 79 Best Mistakes and Other Valuable Lessons, as well as Management by Joy.

“What I learned from being Carnival General is that joy is not a product of success. Success is a product of joy.”

Out of a smoky, green time machine stepped the Carnival Committee after travelling to May 2014 and retrieving their Lund Carnival General – Fanny Ramel. This is how it was described in an article in Lundagård from 9 October 2013. Fast forward to 2022 and we find Fanny Ramel in Uppsala (“forgive me,” she says)…

“If I hadn’t been General, I don’t think I would have even thought about switching careers from a physiotherapist to a performing arts producer. But above all, the carnival gave me experience of joyful collaboration at its best. It gives me the incentive to keep trying to create the best relationships in all collaborative teams, so that together we can create really good theatre or musicals.”

At the forefront of the Ritual Carnival, Christian Godden stood at a crossroads between the old and the new, between the analogue and the digital, between tradition and rebirth.

Today we find Godden (who still lives in Skåne, in Klagshamn to be precise) at the communications agency BBDO Nordics, where he is partner and Strategy Lead. When he’s not at work, he’s coaching his 12-year-old daughter’s football team or competing in singing competitions with his barbershop quartet.

“During my time as General, I learned that some issues need to be resolved right away while others need more time. And to identify when the time is right for what. All people have different motivations, and to have respect for what it is that drives you and your passions. And that nothing, precisely nothing, is made worse by having fun as you are doing it!”


LTH alumni behind the Carniv-Ale

Simon Frennberg always has the last word when the brewery, Brygghuset Finn, decides on a new beer recipe. This is because, once up on a time, Simon was the one who brewed the first Brygghuset Finn beer in his corridor room at the Helsingkrona student nation. But it was together with Joacim Larsen and Petter Lindholm that the corridor room brewery was transformed into a profitable business venture.

Brygghuset Finn works according to traditional craft methods in combination with innovative engineering knowledge, which is perhaps no great surprise as all three founders are Lund University alumni from the Faculty of Engineering (LTH), one from Industrial Economics and two from Engineering Physics.

Joacim Larsen – Petter Lindholm – Simon Frennberg

Lundensaren visits the brewery early on a Thursday morning in April. The smell of hops is apparent as soon as you walk through the door. From the building’s ordinary exterior, it is difficult to imagine the giant machines concealed within. Joacim Larsen opens the door with one hand and balances his 15-month-old daughter Majken with the other.

“This isn’t really as we had planned with babysitting and everything, but sometimes you have to improvise,” he says and smiles.

He is in a busy period dealing with his roles as a new father and CEO of the company, and sometimes Majken comes to work with him.

Welcome to Landskrona

The name Finn was adopted during the university years and that’s why it has a strong association with Lund, even though we find the brewery a bit north of Lund in premises located at Landskrona’s harbour.

“We realised that it was better for us, purely in financial terms, to be based in Landskrona rather than Lund,” says Joacim. “The brewery already had a name at that point, as the company was started as a student project in Lund. And, of course, that’s where the three of us met.”

Second hand barrels get new life at the beer brewery

The corridor beer project

Simon Frennberg’s room was the headquarters of the brewery, something that was not always popular among the others living on the corridor. But then they increased the volume and improved the quality (i.e. flavour) of the beer. Then, suddenly, the corridor brewery gained in popularity!

Finn now brews approximately 400 000 litres of beer annually, has over 800 shareholders and is the winner of several prizes in the category of locally-produced craft beer.

“The recipe for our brewery is to brew based on curiosity and the love of craft beer and microbrewing. You won’t find any preservatives, chemicals or cheap substitutes in our beer,” says Petter Lindholm.

“The fact is that many of those who work here have an LTH background. And that has really made it possible for us to actually develop new methods and our equipment, as well as improve our quality management. For example, we have recently set up a large lab with PCR potential and advanced analysis methods and to a large extent it is based on our collective LTH backgrounds,” says Joacim.

“But at the start, it was by no means self-evident that we would be doing this in the future. At one time, I thought I would work as a consultant in the banking world. And Petter thought he would possibly work in academia. But when an opportunity calls, you can choose to take the chance or not. There was already a business plan thanks to the student project and there was a beer to produce – so we took the chance and went for it.”

The Karnevöl (Carnival beer) 1986-2022

Carnival beer (Karnevölen) was introduced for the first time in 1986. Initially, it was the major breweries that marketed their beer by putting a carnival label on the can. However, during the 2014 carnival, the trio realised that there was no true ale in the carnival beer selection and they got the chance (after a successful pitch) to produce beer for the 2014 carnival, Futuralkarnevalen.

“At that time, we were not in a position to produce on a large scale,” says Petter. “So, we renamed one of our American pale ales and put on the carnival logo. And, as sales were very good, we participated again in 2018 – but then, at last, we could produce more.”

And that brings us up to date! For 2022, the whole range of beers has been produced from scratch. All the recipes and ideas have been developed in a consultation process between Brygghuset Finn and carnival representatives. And it is historic. The result is first-class beer from Skåne.

Four kinds for different preferences

Karnevöl
The carnival beer for 2022 is a German-style classic pilsner with a rich flavour and full character – a classic pale lager, 4.3% abv.

Karnevale
This year’s carnival ale is a session IPA with a hoppy aroma, newly developed by Brygghuset Finn, 4.5% abv.

Karnesuris
This newcomer is a sour beer with hints of guava, orange and passion fruit, 4.2% abv.

Karnecider
The carnival cider is an apple cider with a fresh taste, 4.5 % abv.

Do you want to know more?

Brygghuset Finn also collaborates with LUCSUS (Lund University Centre for Sustainability Studies).
Read about the collaboration in the article “Collaboration with local brewery to improve the sustainability of the craft beer industry” or watch the film about the collaboration below.


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